- Basic operation of baking utensils
- Special bakery
- Bread making
- Food Safety and Hygiene
One of our core beliefs is that every woman has both potential and value. This is why we advocate social diversity so that women too can have the opportunity to be all they can be - women, too, can uphold the sky. Apart from advocacy, we offer a range of training courses that are flexible for women's schedules, empowering women to outfit themselves with skills and pursing their interests - even empower them into a career and gaining their economic autonomy - while also caring for their families. Since 1998, the HKFWC has offered the Talent Development Programme, a series of courses oriented toward underprivileged women supported by funding from the Employees Retraining Board. For many years countless women have sought to develop their potential and interest through study our courses.
BackFoundation Certificate in Baker and Pastry Cook Training
ApplyCode
FC076DS
Category
Placement-tied Courses
Industry
Catering
Date
4 May, 2026
End Date
28 May, 2026
Time
09:00 To 18:00
Location
Tai Wo
Jockey Club Tai Wo Centre|102-107, G/F, Fook Wo House, Tai Wo Estate, Tai Po, N.T.
Scheme
Full Day
Enquiry
Jockey Club Tai Wo Centre :2654 6066
Training Period
232 Hours(22 Full Day+14 Half Day)
Fee
Free
Detail
Entrance Requirements
Form 3 or Primary 6 with 2 years working experience








